I’ve always been a little envious of vegetarians. The power to say ‘No’ to a juicy burger (or a steak for that matter) puts them in a league above the rest of us mortals. That kind of self-control and resilience is unheard of in my circles, even though we do understand that vegetarians have a 12 percent longer life span than those who are not.
The funny thing is, they may not even be trying that hard. That revelation come to me as I nibbled on some mushrooms at Riso, the new vegetarian Italian kitchen in town.
Earlier, when someone said vegetarian food, I always pictured a raw carrot or a head of steamed broccoli but as the different items on the tasting menu were presented that day, I started to see vegetarian food in a completely different light.
So apparently, vegetarians don’t have any super powers at all (other than accidentally saving the planet perhaps). They don’t turn down a steak because of some great sacrifice to save humanity, they just know better. Why kill yourself by eating food that is harmful to you and the planet you live on when you have healthier options that can be just as appetising as your favourite non-veg options?
As a case in point, I love Pizza and I do sometimes get a little offended if it is not done right. If I begin to list down the number of restaurants that have destroyed my Pizza experience (including the biggest pizza chain in the world), this may turn into a completely different kind of post. The guys at Riso though, they get it. It was almost as if I had some divine connection with the pizza chef. There are a few others who do such pizzas in Dubai but that ultra-thin and crispy circle of perfection is what pizza dreams are made of.
So if you are not a vegetarian yet, you (like me) may have to do some soul searching soon and if you are one, well done – you guys had me fooled for a very long time. In any case, head down to the newly opened Riso Italian and discover this little gem for yourself.
PS Prepare to be surprised! If it looks like coffee and sounds like coffee, chances are that it may not be coffee at all. The Mushroom Cappuccino at RISO is actually the chef’s rendition of mushroom soup, served in a coffee glass complete with froth and all!