I may well have eaten a couple of thousand shawarmas in my lifetime so 20 or 30 more in the name of research were to do me no harm!
I may well have eaten a couple of thousand shawarmas in my lifetime so 20 or 30 more in the name of research were to do me no harm! I wish this article had space for more than 11 because I was absolutely spoilt for choice between the Lebanese, Syrian, Egyptian, Turkish and even Greek versions of the popular street food. I have listed my favourite 11 but by no means do you have to agree with me! In fact, I would love your comments and suggestions on places that I may have missed out. So without further ado, I present to you, 11 of the top shawarma joints in Dubai.
11) Barasti, Dubai Marina. Power House Wrap – AED 60.
Go ahead, judge me. Mishal did too. “You have lost it” is what she said to me when I told her that Barasti makes one of the best shawarmas in Dubai. “Never mind if it is good or not”, she said. “It’s not even a shawarma!” “Well technically it is a wrap and it has chicken in it” I told her. “That is exactly what a shawarma is” “So it doesn’t have heaps of garlic sauce or a pickle or grilled chicken from a rotating spit but it does have Japanese mayo and cheddar cheese and breaded chicken from a fryer! And who needs French fries in their wrap, not only do they take up space where there could have been more meat, they are not even remotely Arabic.” I think I won that argument; plus shawarma or not, who can argue with the convenience of a greasy wrap after a big night out, without making any additional stops on the way home.
10) Shawermania, JLT. Burger Shawarma – AED 20.
Hardcore shawarma fans and purists might put a bounty on my head for this but that is a risk I am willing to take. I believe in constant innovation. The only thing constant in life is change. If we can’t try new things, we just cannot improve or innovate. The guys at Shawermanaia have ditched the pita and saj for the burger bun. It is a strange combination that works. Your first impression is as if you just bit into a nice old Philly steak sandwich. As you explore further, there is an explosion of Arabic spices and garlic. You suddenly find yourself teleported to the land of falcons, sand dunes, camels and belly dancers.
9) IKEA. Chicken Shawarma
Klippan loveseat: check. Stockholm rug: check. Chicken Shawarma: check. This is probably the only Swedish shawarma on the list and like everything else Swedish, it gets the job done. They don’t cut back on the chicken or pretend that the French fries are made of meat like one pathetic (and famous) shawarma chain I don’t want to name. It has garlic paste, pickles, a few fries and chicken (lots of it). I never knew simplicity could taste so good.
8) Automatic Restaurant, JBR Meat shawarma – AED 8.
Doesn’t matter how good your Tahina is or how much garlic you smother on the bread, if your meat is not of a high quality, it will show. The folks at Automatic know this. I would be upset if they didn’t because they have been in Dubai longer than I have! Expect perfectly charred strips of succulent lamb, creamy tahini sauce, coriander, some fries and slightly toasted pita! Mmmm mm mm. 😉
7) Filful, Box Park. Chicken Shawarma – AED 12.
Go for the place, stay for the taste. This is a hipster café/Beiruti street food joint and upscale Boxpark eatery with creative interiors all rolled into one. If you haven’t been or don’t like shawarmas, please do visit for an authentic Lebanese street food experience. It is the next best thing after hopping on a plane to Beirut.
6) Aroos Damascus, Muraqabat Street Deira, Shawarma meat or chicken – 6 AED.
More than half of you would not have heard of this place and unless you are brave enough to cross the bridge and land on Muraqqabat street near the Dubai clock tower most of you will never be able eat here either. I pity you all. You have not really had an authentic Dubai experience if you have not eaten at this Syrian restaurant in old Dubai. You will understand what I mean once you see the number of cars outside, or the 80 waiters doing laps between the cars, the kitchen and the 400 tables inside.
Tip: Take the metro to Salah al Din Station and just walk for 3 minutes if the weather permits.
5) YaSalam, JLT. Superfood Shawarma – 25 AED
The harmless looking pita bread that blankets the meat and pickles you hold in your hand carries 266 calories per 100 grams. Go ahead, google it. To put into perspective, you burn a 100 calories by brisk walking for 20 minutes. For times like this when some smart ass makes you feel fat and miserable and all you want to do is eat healthy even if it is just for a day or 2; read on. Lean chicken breast, quinoa, slices of beetroot and avocado, sundried tomato and balsamic dressing all wrapped in a brown multi grain bread. I burned some calories just by thinking about it.
4) Zaroob, Sheikh Zayed Road. Chicken Lebanese – 12 AED
Craving a late night shawarma? Do not fear if Zaroob is near or if you don’t mind travelling down to the World Trade Centre on Sheikh Zayed Road. Yes this place is open 24 hours and they really do make a killer shawarma. Authentic Lebanese flavors await, regardless of the time. Another high end joint from the new wave of ‘cool’ Arabic restaurants. Attracts families, office types and a younger crowd, the latter mostly after the midnight hour as they stuff their mouths with pocket sized meat delights before heading home to crash.
3) Operation Falafel, JBR. Chicken Shawarma in Saj bread – AED 20.
These guys take their falafels seriously and they also make one of the best chicken shawarmas in Dubai. The Saj bread somehow enhances the flavor of the garlic paste but there is less of it so it shines through without ever overpowering the rest of the ingredients. This results in a well rounded and balanced shawarma. This is posh street food, if there could be such a thing. Expect to see a cooler crowd than many of the other joints because of the location.
2) Zaatar w Zeit, Sheikh Zayed Road. Shawarma Wrap – 30 AED.
When you do go here next, please do order the traditional pizza. I know this article is about shawarmas but Zaatar w Zeit have adopted the Pizza as their own and it has now become more Lebanese than Italian. I know it has a super thin crust and heaps of mozzarella but I haven’t quite been able to figure out what makes this pizza as good as it is. Oh yes, and now the Shawarma. So if this Lebanese joint can make Sicilian street food it’s own, imagine what it would have done with Beiruti street food? PS It is also open 24 hours.
1) Al Mallah, Satwa. Lamb Shawarma -AED 7.
Nostalgia wins again! This used to be our go to place for shawarmas in college and not much has changed since then. Yes a lot of fancy joints have opened up since then and I also have a little more money to ‘live it up’ but the Al Mallah lamb shawarma still has no equal. Succulent lamb meat, a liberal dash of creamy tahini and fresh coriander with mint; a formula that has worked wonders for 20 or so years and continues to do so.